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We are hosting some of the Vorlon wife’s family to day and Pot Roast is on the menu. I put the roast in the oven about 07:30 this morning at about 300 degrees. About 12:00, I put in a mixture of chopped carrots, celery, mushrooms, onions, and potatoes.
The rich beefy aroma of the meat is permeating the whole house. We expect to eat about 15:00. I hope I can wait that long.
Actually, after today, I should probably fast for a week.
Posted by Ted at December 25, 2004 12:43 PM